Te Muna Pinot Noir 2023 Craggy Range

Craggy Range Te Muna Pinot Noir

Wine History

The Te Muna Pinot Noir originates from the heart of Martinborough, New Zealand, from a unique vineyard located along Te Muna Road. This wine perfectly expresses the local terroir — an ancient river plain with gravelly and clay soils that give the wine structure and freshness. Each vintage is carefully tended to craft an elegant and complex Pinot Noir that tells the story of this remote yet extraordinary land.

Vineyard Philosophy

The vineyards are managed sustainably, promoting biodiversity and minimizing chemical use. High vine density and well-drained soils encourage slow, controlled growth essential for balanced fruit. The southwest exposure ensures optimal ripening with a perfect balance of acidity and aromatic richness. Manual work is key to maintaining grape quality, with rigorous selection during harvest.

Winemaking Approach

Small-lot vinification with controlled fermentations and natural yeasts preserves the fruit’s authenticity. Aging primarily takes place in French oak barrels, adding structure and complexity without overpowering varietal expression. Filtration is minimal or absent to maintain purity and finesse. Bottling follows a strict selection to ensure consistency and quality.

Tasting Notes

Color: Intense ruby red with garnet reflections.
Nose: Elegant aromas of cherry, strawberry, and sweet spices with subtle earthy and floral notes.
Palate: Soft and enveloping, with silky tannins and vibrant freshness leading to a persistent and harmonious finish.

Food Pairing

Perfect with roasted red meats, game, and aged cheeses. Also excellent with mushroom dishes or lightly spiced international cuisine.

Technical Sheet

• Grape Variety: 100% Pinot Noir

• Region: Te Muna Road, Martinborough, New Zealand

• Soil: Gravelly and clayey

• Aging: French oak barrels

• Alcohol: 13.5%

• Serving Temperature: 16-18°C

Craggy Range – New Zealand Wine Excellence

The History of Craggy Range

Founded in 1997 by Terry Peabody and his family, Craggy Range quickly established itself as one of New Zealand’s most prestigious wineries. The original goal was clear: to create world-class wines from the country’s best terroirs. The winery focuses on single vineyard wines, highlighting the unique identity of each vineyard site. Located primarily in Hawke’s Bay, with vineyards also in Martinborough and Marlborough, Craggy Range combines technical precision with deep respect for nature.

Vineyard Philosophy: Terroir and Sustainability

Craggy Range’s philosophy starts in the vineyard, believing that great wine begins with great fruit. Sustainable practices minimize chemical inputs and promote biodiversity. At Te Muna Road Vineyard in Martinborough, Pinot Noir thrives on well-drained gravel soils, while vibrant and mineral Sauvignon Blanc grows in clay-rich areas. Each parcel is carefully managed to enhance the microclimate and soil characteristics.

In the Cellar: Precision and Purity

Winemaking is based on controlled fermentations, careful use of selected or indigenous yeasts, and aging in stainless steel or French oak barrels. The aim is to preserve the pure expression of fruit and terroir, avoiding invasive interventions. Small-batch vinification maintains the identity of each vineyard. This attention to detail has earned Craggy Range international recognition for elegance, finesse, and aging potential.

The Spirit of Craggy Range

More than just a winery, Craggy Range offers a complete experience: luxury hospitality, gourmet dining, and a deep connection to its stunning surroundings. Each wine tells the story of a specific New Zealand place and the passion of a family dedicated to uncompromising quality. Over time, Craggy Range has become a benchmark for authentic New Zealand wines that captivate from the very first sip.