Riesling Kabinett Limestone 2022 Klaus Keller
52,00 € Original price was: 52,00 €.47,70 €Current price is: 47,70 €.
| Year | 2022 |
|---|---|
| Manufacturer | Klaus Keller |
| Typology | Biodynamic Wine, Natural Wine, White Wine |
| Format | 75 Cl |
| Origin | Germany |
| Grape Variety | Riesling |
| Label | Indigenous Yeast, Legendary, Steel |
Riesling Kabinett ‘Limestone’ 2022 – Klaus Keller
Overview
The Riesling Kabinett ‘Limestone’ 2022 by Klaus Keller is a semi-sweet white wine that captures the essence of the calcareous terroir of Rheinhessen. It combines crisp freshness with balanced sweetness, offering remarkable drinkability and finesse. Elegant and versatile, it is perfect both for refined pairings and convivial moments, always highlighting the authentic identity of the Riesling grape.
Wine History
Produced by one of the iconic wineries of Rheinhessen, the Kabinett Limestone originates from the Hubacker vineyards, a prestigious cru cared for by the Keller family since 1789. This wine reflects centuries of tradition and dedication, becoming a benchmark in the Kabinett category and celebrating the family’s deep connection to their land.
Vineyard Philosophy
In the vineyard, Klaus Keller follows an artisanal, sustainable approach. The Riesling grapes thrive on calcareous soils, which provide unique mineral traits and aromatic complexity. Careful manual work, low yields, and constant monitoring ensure healthy, concentrated grapes that embody the essence of the terroir and the Kabinett style.
Winery Approach
In the cellar, vinification is carried out with spontaneous fermentation in stainless steel using indigenous yeasts. A few months of aging in stainless steel tanks preserve freshness and purity, keeping the fruit and mineral identity intact. The result is a wine with delicate sweetness balanced by lively acidity and minerality, creating a vibrant and persistent character.
Tasting Notes
Color: bright straw-yellow, luminous and clear.
Aroma: stony hints with flint and wet stone, followed by saffron, candied lemon, peach, and melon.
Palate: sharp freshness, intensely mineral, dense yet graceful, with a subtle and pleasant sweetness.
Food Pairings
Riesling Kabinett Limestone 2022 pairs beautifully with raw fish, carpaccio, tartare, and Asian cuisine, especially fine tuna sashimi. Its sweetness and freshness also make it excellent with spicy or lightly exotic dishes, creating a harmonious contrast.
Technical Sheet
Grapes: 100% Riesling
Alcohol: 8.5%
Bottle size: 75 cl
Vinification: spontaneous fermentation in stainless steel with indigenous yeasts
Aging: a few months in stainless steel
Production philosophy: artisanal, indigenous yeasts
Additional notes: contains sulfites
Serving temperature: 8-10°C
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Klaus Keller and the Excellence of German Riesling
Klaus Keller is the renowned winemaker behind Weingut Keller, one of the most prestigious wineries in Rheinhessen, famous for producing some of the world’s finest Rieslings. The Keller name is synonymous with wines of extraordinary purity, depth, and elegance, capable of competing with the great Burgundy Grand Crus.
The History of Weingut Keller
The winery’s origins date back to the 18th century, when the Keller family settled in Flörsheim-Dalsheim, in the heart of Rheinhessen. However, it was under Klaus Keller and later his son Klaus-Peter Keller that the estate reached the pinnacle of excellence, becoming a global benchmark for dry Rieslings.
Klaus Keller spent decades meticulously selecting vineyards and enhancing the terroir, drawing inspiration from Burgundian traditions to craft wines of remarkable longevity, complexity, and vibrancy.
The Terroir and Iconic Vineyards
Weingut Keller owns parcels in the most prestigious areas of Rheinhessen, with soils rich in limestone, slate, and marl, ideal for producing expressive, mineral-driven Rieslings. Some of the most renowned vineyards include:
G-Max – The rarest and most legendary Riesling from the estate, of unparalleled quality.
Abtserde – Known for its finesse and aging potential.
Hubacker – A powerful and structured Riesling.
Kirchspiel – Elegant, with a vibrant acidity.
Morstein – Famous for its intense minerality.
Winemaking Philosophy
Klaus Keller and his son Klaus-Peter have always prioritized terroir expression, using sustainable viticulture and a hands-off, artisanal approach in the cellar.
Their Rieslings, especially in trocken (dry) and Grosses Gewächs (GG) styles, are known for their crystalline fruit, lively acidity, and incredible depth.
Klaus Keller’s Legacy
Today, Klaus Keller is a respected and celebrated figure in the wine world. His legacy is carried on by his son Klaus-Peter Keller, who continues to craft extraordinary wines, highly sought after by collectors and wine lovers worldwide.
Weingut Keller is often referred to as the “DRC of Germany”, a comparison to the legendary Domaine de la Romanée-Conti, emphasizing the level of excellence achieved by the Keller family in the wine world.
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