Marsannay Les Grasses Têtes 2022 – Sylvain Pataille

Overview

The Marsannay Les Grasses Têtes 2022 by Sylvain Pataille is a Burgundy Pinot Noir of remarkable precision and elegance. Coming from one of the finest climats in Marsannay-la-Côte, this wine showcases balance, minerality, and expressive fruit. The 2022 vintage brought richness and freshness together, resulting in a refined and harmonious expression that perfectly embodies Pataille’s philosophy: authenticity, respect for nature, and clarity of terroir.

Wine History

“Les Grasses Têtes” is a historic climat located on limestone-rich slopes with traces of marl and clay, giving depth and roundness to the Pinot Noir. Long appreciated by local vignerons, it stands among the most qualitative sites of Marsannay. Sylvain Pataille has elevated its reputation through careful, artisanal vinification that highlights the individuality of this terroir. The 2022 vintage, marked by a warm yet balanced season, has produced a wine of graceful power and crystalline precision.

Vineyard Philosophy

In the Les Grasses Têtes vineyard, cultivation follows strict organic and biodynamic principles. The vines, rooted in stony and well-drained soils, are manually tended with meticulous care. Low yields ensure concentration, while the preservation of soil life fosters aromatic complexity and vitality. Every action, from pruning to harvest, is aimed at allowing the terroir to express itself freely, without excess or interference.

Winemaking Approach

Vinification is carried out with minimal intervention to preserve the natural purity of the grapes. Fermentation occurs spontaneously with native yeasts, and a portion of whole clusters is often used to enhance freshness and texture. Gentle extractions and long macerations give balance and depth. The wine ages for an extended period in French oak barrels, mainly second or third fill, to achieve harmony and refinement. The final result is a Pinot Noir of great finesse, purity, and length.

Tasting Notes

Color: bright ruby with garnet reflections.
Nose: aromas of ripe cherry, raspberry, red currant, and subtle hints of white pepper and wet stone.
Palate: smooth and vibrant, with fine-grained tannins, lively acidity, and a long, mineral-driven finish.

Food Pairing

Pairs beautifully with roasted quail, veal, or pork in light sauces. Excellent with mushroom risotto, grilled vegetables, or semi-aged cheeses. Its freshness and mineral edge make it a perfect match for modern cuisine with delicate but aromatic flavors.

Technical Sheet

• Appellation: AOP Marsannay Rouge

• Vintage: 2022

• Producer: Sylvain Pataille

• Grape Variety: 100% Pinot Noir

• Vineyard Location: Marsannay-la-Côte, Côte de Nuits, Burgundy

• Vinification: spontaneous fermentation with native yeasts, partial whole-cluster

• Aging: long in French oak barrels (second and third fill)

• Alcohol: approx. 13% vol

• Serving Temperature: 16–18 °C

• Contains sulfites