On Sale

Marsannay Rouge L’Ancestrale 2022 Sylvain Pataille

Original price was: 230,00 €.Current price is: 209,70 €.

Description
Manufacturer

Marsannay L’Ancestrale 2022 – Sylvain Pataille

Overview

The Marsannay L’Ancestrale 2022 by Sylvain Pataille is one of the most authentic and profound expressions of Pinot Noir from Marsannay. It is a wine of substance, precision, and soul, created to reveal the essence of the terroir with clarity and sensitivity. Pataille crafts a cuvée that bridges the strength of tradition and the elegance of his own style. The 2022 vintage, marked by ideal ripeness and freshness, delivers a tense, harmonious, and deeply expressive Pinot Noir.

Wine History

“L’Ancestrale” was born as a tribute to the ancestral winemaking heritage of Marsannay and the timeless spirit of Burgundy. It comes from a selection of Pinot Noir parcels planted on limestone and clay slopes that express mineral depth and finesse. The name reflects a return to origins — to the gesture of the vigneron working patiently and faithfully with the land. This cuvée preserves memory and tradition, embodying the dialogue between history and the contemporary Burgundian identity.

Vineyard Philosophy

In the vineyards, Sylvain Pataille follows the principles of biodynamic agriculture with absolute dedication. Every operation is done by hand, in harmony with natural cycles, preserving soil vitality and plant balance. The vines grow on light marl and limestone soils that encourage deep root systems and slow, even ripening. Low yields enhance aromatic concentration, while no synthetic chemicals are ever used, ensuring the purity and vitality of the ecosystem.

Winemaking Approach

The Marsannay L’Ancestrale 2022 is crafted following a philosophy of minimal intervention and natural balance. Fermentation occurs spontaneously with native yeasts, and a portion of whole clusters is used to bring tension and aromatic complexity. Gentle extraction and patient maceration allow for purity and texture without overpowering the fruit. Aging takes place in French oak barrels, a small proportion new, ensuring structure and refinement. The result is a Pinot Noir of great finesse, depth, and energy.

Tasting Notes

Color: bright ruby with garnet reflections.
Nose: elegant aromas of cherry, blackcurrant, subtle spices, and earthy minerality.
Palate: refined and structured, silky tannins, vivid freshness, and a long mineral finish.

Food Pairing

Perfect with roasted duck, pigeon, lamb, or delicate red meats. Excellent with mushroom risotto, aged cheeses, or refined vegetarian dishes. Its balance and complexity make it ideal for both classic and modern cuisine.

Technical Sheet

Appellation: AOP Marsannay Rouge
Vintage: 2022
Producer: Sylvain Pataille
Grape Variety: 100% Pinot Noir
Vineyard Location: Marsannay-la-Côte, Côte de Nuits, Burgundy
Vinification: spontaneous fermentation with native yeasts, partial whole clusters
Aging: long in French oak barrels, small percentage new
Alcohol: approx. 13% vol
Serving Temperature: 16–18 °C
Contains sulfites

Sylvain Pataille Winery

The History of Sylvain Pataille

The Sylvain Pataille Winery was born in the heart of Marsannay-la-Côte, in the Côte de Nuits, one of Burgundy’s most fascinating regions. Founded in the early 2000s, the estate represents the vision of an oenologist trained among the greatest names of the region, determined to rediscover Marsannay’s authentic identity. Sylvain, a true son of Burgundy, began with just a few hectares and an uncommon determination: to give voice back to the terroir. Over the years, the estate grew to become a symbol of a new generation of independent winemakers, capable of combining tradition, technical precision, and ecological awareness. Each harvest is a testament to a coherent journey rooted in patient observation of nature and a deep understanding of the soil.

Philosophy in the Vineyard

In the vineyards, Sylvain Pataille follows an approach of organic and biodynamic viticulture, certified and deeply respectful of natural balance. The vines, some over fifty years old, are cared for with artisanal dedication, avoiding synthetic chemicals and favouring natural treatments. The goal is to preserve soil life and enhance the expression of Marsannay’s terroir — a mosaic of marl and limestone capable of producing complex and profound wines. Pruning, soil management, and controlled yields lead to healthy, concentrated grapes in which the beauty of Pinot Noir and Chardonnay finds its purest, most authentic form.

Approach in the Cellar

Inside the cellar, Sylvain Pataille’s philosophy is clear: intervene as little as possible to express as much as possible. Fermentations occur with native yeasts, and temperature control is minimal to respect the natural evolution of the wine. Macerations are extended gently, allowing a slow and harmonious extraction of tannins. Vinifications take place in wooden and steel vats, followed by ageing in used oak barrels to respect fruit purity. Each wine is bottled without heavy filtration or clarification, preserving aromatic integrity and original structure. Meticulous attention to detail makes every cuvée an honest reflection of its place of origin.

A Visionary of Marsannay’s Terroir

Today, Sylvain Pataille is recognised as one of the great interpreters of contemporary Burgundian terroir. His wines, deeply mineral and vibrant, have helped restore Marsannay among the most respected appellations of the Côte d’Or. His vision unites scientific rigour and human sensitivity: he is an oenological consultant for many producers in the region, yet remains deeply connected to his land. His name stands for authenticity, balance, and territorial identity. Each bottle signed by Pataille is the result of absolute coherence between thought and gesture, vineyard and cellar, man and nature.