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Riesling RR 2024 Klaus Keller

Original price was: 75,00 €.Current price is: 68,90 €.

Description
Manufacturer

Riesling “RR” 2024 – Klaus Keller

Overview

The Riesling “RR” 2024 by Klaus Keller is a white wine reflecting the purity and precision of the grape, one of the freshest and most crystalline expressions in the range. The 2024 vintage, marked by balanced climate and favorable temperature fluctuations, produced a tense, elegant, and immediately expressive Riesling. It combines Keller’s classic calcareous minerality with juicy, vibrant fruit, thrilling already in its early years.

Wine History

The “RR” cuvée represents Keller’s homage to the tradition of German Riesling, delivering its typical character in a contemporary style. The 2024 vintage reinforces this vision, offering a clear and dynamic wine faithful to the Rheinhessen terroir. Centuries of viticultural experience and consistent quality make this bottle a reference point for authentic Riesling expressions.

Vineyard Philosophy

The grapes come from vineyards planted on calcareous soils, giving the wine its distinctive mineral and saline character. Keller follows an artisanal approach with low yields and sustainable vineyard management. Grapes are hand-harvested to ensure only the best clusters are used, and careful attention to biodiversity and the vine’s natural cycles enhances the terroir’s identity.

Winery Approach

The Riesling “RR” 2024 is vinified in stainless steel to preserve aromatic freshness and varietal transparency. Alcoholic fermentation occurs spontaneously with indigenous yeasts, followed by several months of steel aging. This method maintains the wine’s mineral tension while delivering a juicy, balanced, and elegant sip.

Tasting Notes

Color: bright yellow with greenish reflections.
Aroma: fresh citrus like lime and grapefruit, white peach, and hints of wet stone.
Palate: lively, fresh, and dynamic, with a touch of sweetness balanced by vibrant acidity and a long mineral finish.

Food Pairings

Riesling “RR” 2024 pairs perfectly with Asian and fusion cuisine, especially spicy dishes, sushi, and sashimi. It complements seafood, raw fish, shellfish, fresh cheeses, and vegetarian preparations. Its vibrant freshness makes it suitable for refined aperitifs and table pairings alike.

Technical Sheet

Grapes: 100% Riesling
Alcohol: 12.5%
Bottle size: 75 cl
Vinification: spontaneous fermentation in stainless steel with indigenous yeasts
Aging: several months in stainless steel
Production philosophy: artisanal, indigenous yeasts, minimal or no added sulfites
Additional notes: contains sulfites
Serving temperature: 8-10°C

Klaus Keller and the Excellence of German Riesling

Klaus Keller is the renowned winemaker behind Weingut Keller, one of the most prestigious wineries in Rheinhessen, famous for producing some of the world’s finest Rieslings. The Keller name is synonymous with wines of extraordinary purity, depth, and elegance, capable of competing with the great Burgundy Grand Crus.

The History of Weingut Keller

The winery’s origins date back to the 18th century, when the Keller family settled in Flörsheim-Dalsheim, in the heart of Rheinhessen. However, it was under Klaus Keller and later his son Klaus-Peter Keller that the estate reached the pinnacle of excellence, becoming a global benchmark for dry Rieslings.

Klaus Keller spent decades meticulously selecting vineyards and enhancing the terroir, drawing inspiration from Burgundian traditions to craft wines of remarkable longevity, complexity, and vibrancy.

The Terroir and Iconic Vineyards

Weingut Keller owns parcels in the most prestigious areas of Rheinhessen, with soils rich in limestone, slate, and marl, ideal for producing expressive, mineral-driven Rieslings. Some of the most renowned vineyards include:

G-Max – The rarest and most legendary Riesling from the estate, of unparalleled quality.
Abtserde – Known for its finesse and aging potential.
Hubacker – A powerful and structured Riesling.
Kirchspiel – Elegant, with a vibrant acidity.
Morstein – Famous for its intense minerality.

Winemaking Philosophy

Klaus Keller and his son Klaus-Peter have always prioritized terroir expression, using sustainable viticulture and a hands-off, artisanal approach in the cellar.

Their Rieslings, especially in trocken (dry) and Grosses Gewächs (GG) styles, are known for their crystalline fruit, lively acidity, and incredible depth.

Klaus Keller’s Legacy

Today, Klaus Keller is a respected and celebrated figure in the wine world. His legacy is carried on by his son Klaus-Peter Keller, who continues to craft extraordinary wines, highly sought after by collectors and wine lovers worldwide.

Weingut Keller is often referred to as the “DRC of Germany”, a comparison to the legendary Domaine de la Romanée-Conti, emphasizing the level of excellence achieved by the Keller family in the wine world.