Riesling Rheinischer Landwein 2022 Moritz Kissinger
37,00 € Original price was: 37,00 €.34,70 €Current price is: 34,70 €.
| Manufacturer | |
|---|---|
| Year | 2022 |
| Typology | White Wine |
| Format | 75 Cl |
| Origin | Germany |
| Grape Variety | Riesling |
| Label | Biodynamic, Indigenous Yeast, Steel, Wood |
Riesling 2022 – Moritz Kissinger
Overview
The Riesling 2022 by Moritz Kissinger is an authentic and precise expression of the Rheinhessen region, embodying the mineral and vibrant soul of Uelversheim. Sourced from just 1.2 hectares in the Uelversheimer Tafelstein vineyard, where clay and chalk soils shape its structure and freshness, this wine reflects both elegance and drinkability. Cultivated under biodynamic principles, the grapes capture the vitality of the soil and the purity of the terroir, resulting in a Riesling that balances authenticity, technical precision, and a genuine sense of place.
History of the wine
The 2022 vintage marks an important step for Moritz Kissinger, who bottles this Riesling as Rheinischer Landwein, a choice that grants stylistic freedom and expressive authenticity. The vines, aged between 10 and 18 years, are carefully managed to enhance the terroir of Uelversheim. Harvested by hand on September 20, 2022, the grapes reached perfect maturity, giving life to a wine that combines the freshness of the variety with a textured and layered profile.
Vineyard philosophy
The Riesling 2022 is farmed according to the principles of biodynamic agriculture, certified by Demeter. No invasive practices disrupt the natural balance: the clay and chalk-rich soils are nurtured to encourage microbial vitality and a true expression of terroir. Manual harvesting ensures rigorous grape selection and full preservation of Riesling’s natural aromatic freshness. This approach results in a wine that is luminous, vibrant, and profoundly tied to its origin.
Winemaking approach
In the cellar, the same philosophy of respect and purity continues. Grapes are directly pressed, and fermentation occurs spontaneously in both stainless steel and a traditional 600-liter oak cask (Halbstück). The wine matures for 12 months in a combination of steel and wood, striking a balance between freshness and depth. No clarification or filtration is performed, and only a minimal addition of sulfur dioxide (20 mg/L) ensures stability without compromising authenticity. Production is deliberately limited: just 1,056 bottles for the 2022 vintage.
Tasting notes
The color is bright straw yellow with greenish hues.
On the nose, citrus notes, white flowers, and mineral hints unfold, complemented by herbal nuances.
On the palate, it is crisp and vibrant, with marked acidity, chalky salinity, and a long, refreshing finish.
Food pairings
The Riesling 2022 pairs beautifully with seafood dishes such as oysters, carpaccio, and ceviche. Its lively acidity makes it an excellent companion to Asian-inspired cuisine, balancing spiced and slightly piquant flavors. It also complements goat cheese, fresh salads, and light vegetable dishes, showcasing its versatility and finesse.
Technical sheet
Region: Rheinhessen (Germany)
Grape variety: 100% Riesling
Appellation: Rheinischer Landwein
Vineyard: Uelversheimer Tafelstein – 1.2 ha
Soil: clay and chalk
Vine age: 10–18 years
Viticulture: biodynamic (Demeter)
Harvest: September 20, 2022 – manual
Vinification: direct pressing, spontaneous fermentation in steel and 600 L oak (Halbstück)
Aging: 12 months in steel and wood
Fining/filtration: none
SO₂: 20 mg/L
Production: 1,056 bottles (2022 vintage)
Alcohol: 12% vol.
Serving temperature: 8–10 °C
Weingut Moritz Kissinger – Uelversheim, Rheinhessen
The history of Moritz Kissinger
The journey of Moritz Kissinger, a young winemaker from Uelversheim, is deeply rooted in the family tradition of Weingut Kissinger. Growing up among vines and barrels, Moritz developed a strong passion for wine that led him to study agronomy and later attend the prestigious Geisenheim University of Viticulture and Enology. Before returning to the family estate, he gained valuable experience working with two renowned wineries, both committed to organic and biodynamic philosophies. In 2018, he vinified his first wines under his own name, producing three barrels of Chardonnay from carefully selected family parcels, marking the beginning of a personal project that blends tradition and innovation.
Vineyard philosophy
Moritz’s approach in the vineyard is based on respect for nature and soil vitality. The 12 hectares of family vineyards are cultivated according to biodynamic principles, avoiding invasive practices. Only the most suitable plots, rich in chalk and clay, are chosen for his signature wines. The main grape varieties include Pinot Blanc, Chardonnay, and the iconic Riesling, the symbol of Rheinhessen. Some of the vines are up to 45 years old, and all harvesting is done by hand, ensuring strict grape selection and full respect for natural cycles and biodiversity.
Winemaking approach
In the cellar, Moritz Kissinger follows a philosophy that mirrors his vineyard practices. Each plot is vinified separately to highlight the unique expression of every terroir. Fermentation occurs naturally, and between autumn and the following spring, the wines undergo malolactic fermentation. The wines then remain on their lees for at least 10 months, gaining depth, complexity, and balance. Bottling takes place without filtration, preserving the purity of the wine, with only a minimal addition of sulfur dioxide to ensure stability and finesse. The result is an authentic style, sincere and elegant, capable of expressing the true character of Rheinhessen.
Identity and future vision
Beyond the solid family tradition, Moritz brings a personal and forward-looking vision to his wines. In 2022, he planted an additional half-hectare of Chardonnay in Uelversheim, using French clones gifted by friends, a symbol of his collaborative and open-minded spirit. His winemaking project is guided by the pursuit of authenticity and precision, with wines that reflect both the personality of the winemaker and the voice of the land. Each bottle is a dialogue between tradition and modernity, between family roots and international openness, embodying the true essence of Rheinhessen.
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