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Dalsheim Burgel Spatburgunder Keller 2020

Dalsheim “Bürgel” Spätburgunder Trocken 2020 Keller

Original price was: 135,00 €.Current price is: 124,70 €.

Year	2020
Manufacturer	Klaus Keller
Typology	Red Wine
Format	75 Cl
Origin	Germany
Grape Variety	Pinot Noir
Label	Indigenous Yeast, Legendary, Wood

Description
Manufacturer

Dalsheim “Bürgel” Spätburgunder Trocken 2020 Keller

English

Overview

The Dalsheim “Bürgel” Spätburgunder Trocken 2020 Keller is an elegant and profound red wine, showcasing the refinement of Pinot Noir grown in Germany’s finest terroirs. Originating from the Bürgel cru, with its calcareous and clay-rich soils, this wine combines aromatic finesse, silky tannins, and vibrant energy, revealing the noble and complex character of Spätburgunder. The 2020 vintage, balanced and generous, delivered grapes of perfect phenolic ripeness, resulting in a red wine authentic, expressive, and highly age-worthy.

History

The Bürgel vineyard in Dalsheim has long been renowned for producing wines of distinction. Since 1789, the Keller family has cultivated these lands, combining tradition with meticulous care. The 2020 vintage was particularly favorable for Pinot Noir, with warm days and cool nights preserving both acidity and aromatic complexity. The outcome is a wine that is rich yet balanced, harmonizing tradition and modern precision in a unique terroir expression.

Vineyard Philosophy

Viticulture follows artisanal and sustainable practices, with manual work and close attention to biodiversity. The calcareous-clay soils impart depth, structure, and minerality, while optimal exposure ensures slow, even ripening. Rigorous grape selection guarantees only the finest fruit reaches the cellar, resulting in a Pinot Noir of rare elegance.

Winemaking Approach

In the cellar, fermentation is spontaneous with native yeasts, followed by maceration on the skins to extract structure and aroma without losing finesse. Aging takes place in oak barrels, partly new and partly used, adding complexity, smoothness, and subtle spice without overwhelming the fruit. Minimal sulphur use ensures authenticity and terroir transparency.

Tasting Notes

Color: bright ruby red with luminous reflections.
Nose: refined bouquet of fresh red fruits, cherry, raspberry, floral nuances, and hints of sweet spice and noble wood.
Palate: dry, elegant, and tense, with fine tannins, vibrant acidity, and a long, mineral finish. Complex yet delicate, with remarkable drinkability.

Pairings

Perfect with light game, delicate roasts, mushroom-based dishes, and aged cheeses. Excellent alongside refined French and German cuisine.

Technical Sheet

Grape variety: 100% Spätburgunder (Pinot Noir)
Vintage: 2020
Alcohol: approx. 13%
Format: 75 cl
Vinification: spontaneous fermentation with native yeasts, skin maceration
Aging: in oak barrels, partly new and partly used
Philosophy: artisanal, indigenous yeasts, minimal sulphur
Additional notes: contains sulphites
Serving temperature: 14–16°C

See all products of Klaus Keller

Klaus Keller and the Excellence of German Riesling

Klaus Keller is the renowned winemaker behind Weingut Keller, one of the most prestigious wineries in Rheinhessen, famous for producing some of the world’s finest Rieslings. The Keller name is synonymous with wines of extraordinary purity, depth, and elegance, capable of competing with the great Burgundy Grand Crus.

The History of Weingut Keller

The winery’s origins date back to the 18th century, when the Keller family settled in Flörsheim-Dalsheim, in the heart of Rheinhessen. However, it was under Klaus Keller and later his son Klaus-Peter Keller that the estate reached the pinnacle of excellence, becoming a global benchmark for dry Rieslings.

Klaus Keller spent decades meticulously selecting vineyards and enhancing the terroir, drawing inspiration from Burgundian traditions to craft wines of remarkable longevity, complexity, and vibrancy.

The Terroir and Iconic Vineyards

Weingut Keller owns parcels in the most prestigious areas of Rheinhessen, with soils rich in limestone, slate, and marl, ideal for producing expressive, mineral-driven Rieslings. Some of the most renowned vineyards include:

G-Max – The rarest and most legendary Riesling from the estate, of unparalleled quality.
Abtserde – Known for its finesse and aging potential.
Hubacker – A powerful and structured Riesling.
Kirchspiel – Elegant, with a vibrant acidity.
Morstein – Famous for its intense minerality.

Winemaking Philosophy

Klaus Keller and his son Klaus-Peter have always prioritized terroir expression, using sustainable viticulture and a hands-off, artisanal approach in the cellar.

Their Rieslings, especially in trocken (dry) and Grosses Gewächs (GG) styles, are known for their crystalline fruit, lively acidity, and incredible depth.

Klaus Keller’s Legacy

Today, Klaus Keller is a respected and celebrated figure in the wine world. His legacy is carried on by his son Klaus-Peter Keller, who continues to craft extraordinary wines, highly sought after by collectors and wine lovers worldwide.

Weingut Keller is often referred to as the “DRC of Germany”, a comparison to the legendary Domaine de la Romanée-Conti, emphasizing the level of excellence achieved by the Keller family in the wine world.