Chenin 2022 Born of Fire
23,00 € Original price was: 23,00 €.21,90 €Current price is: 21,90 €.
| Year | 2022 |
|---|---|
| Manufacturer | |
| Typology | White Wine |
| Format | 75 Cl |
| Origin | South Africa |
| Grape Variety | Chenin Blanc |
| Label | Indigenous Yeast, Wood |
| Magazzino |
Born of Fire – Chenin Blanc 2022
Producer: Julien Schaal – Born of Fire
Designation: Cape Coast
Overview
The Born of Fire Chenin Blanc 2022, crafted by Julien Schaal, is a refined and vibrant white wine from the Cape Coast, a region renowned for freshness, minerality and aromatic precision. This vintage shows remarkable tension, layered fruit and a long, saline finish. Its balance of richness and vibrancy makes it one of the most expressive and authentic interpretations of South African Chenin Blanc.
History of the Wine
This wine originates from the long-standing work of Julien Schaal in South Africa, where he discovered the Cape Coast’s extraordinary potential for producing deep yet precise whites. Born of Fire was created to translate the raw forces of the landscape—wind, rock, light—into wines of purity and finesse. Over the years, Chenin Blanc has become a cornerstone of the estate, admired for its clarity, elegance and ageing potential.
Vineyard Philosophy
The grapes come from certified organic vineyards, set on elevated, wind-exposed slopes dominated by granitic soils. This environment preserves natural acidity and aromatic definition. Julien Schaal’s sustainable approach emphasizes biodiversity, soil health and low yields to maintain intensity and purity. Maritime breezes slow ripening, giving this Chenin its signature freshness and mineral backbone.
Winemaking Approach
In the cellar, the philosophy follows minimal intervention and precision, preserving the natural identity of the variety and terroir. Fermentation takes place in neutral barrels and concrete tanks to build texture while retaining vibrancy. The wine then undergoes a long maturation in wood, adding complexity and depth without heaviness. The result is a white wine of tension, elegance and expressive detail.
Tasting Notes
Colour: pale straw with golden highlights.
Nose: white peach, quince, citrus peel, chamomile, wet stone and almond.
Palate: fresh, vibrant and layered, with precise acidity and a long, mineral, slightly saline finish.
Food Pairings
Excellent with shellfish, grilled fish, sushi, delicate poultry, herb-driven dishes, risotto, vegetarian cuisine and soft cheeses. Also ideal with refined Asian preparations.
Technical Sheet
Producer: Julien Schaal – Born of Fire
Designation: Cape Coast
Grape Variety: Chenin Blanc 100%
Alcohol: 13%
Bottle Size: 0.75 L
Ageing: long maturation in wood
Serving Temperature: 10–12 °C
Best Consumption: 2024–2030
Style: White
Food Pairings: Seafood, fish, poultry, vegetarian dishes
Allergens: contains sulfites
Born of Fire – Julien & Sophie Schaal
History and Origins
“Born of Fire” is the South African project created by Julien and Sophie Schaal, a couple of winemakers with roots in Alsace and a deep passion for the Cape South Coast. Julien began working in South Africa in 2005, gradually shaping a vision that blends French expertise with the raw energy of African soils. The name “Born of Fire” refers to the local fynbos flora: many plants in the region require fire to regenerate, a symbolic reflection of rebirth, purity, and authentic terroir expression.
Vineyard Philosophy
The “Born of Fire” project is built on a strong commitment to organic agriculture, selecting certified-organic vineyards in Voor-Paardeberg, an area known for mineral-rich soils and a climate moderated by ocean influences. Julien and Sophie cultivate their vines with a sustainable approach, prioritizing soil vitality and natural balance. Their goal is to highlight purity, aromatics, and minerality through respectful farming and low yields.
Winemaking Approach
In the cellar, “Born of Fire” emphasizes precision and delicacy. Grapes are handled gently, with minimal intervention and restrained use of oak to preserve fruit vibrancy and terroir identity. Long, patient maturation allows the wines to gain depth, texture, and balance. Each step of the process is designed to respect varietal integrity and express the true character of the Cape South Coast.
Wines and Identity
The range focuses on Chenin Blanc and Syrah, varieties Julien and Sophie consider emblematic of South Africa’s potential. Using certified-organic vineyards, they create wines that celebrate the contrast between Mediterranean climate, rocky soils, and ocean breezes. Chenin Blanc delivers freshness, fruit purity, and mineral tension; Syrah shows structure, spice, and refined power. The collection is crafted to be authentic, expressive, and accessible.
Values and Vision
Born of Fire represents resilience, regeneration, and respect for nature. Just as fire renews the fynbos landscape, Julien and Sophie pursue a philosophy rooted in vitality and transformation. Their wines reflect a blend of personal history, deep environmental respect, and uncompromising craftsmanship. This is a project dedicated to sustainability, authenticity, and the future of South African fine wine.
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