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Laurent-Ponsot-2022-Chambertin-Clos-de-Beze-Grand-Cru-Cuvee-du-Frene 2022

Chambertin Clos de Bèze Grand Cru “Cuvée du Frêne” 2020 Laurent Ponsot

Original price was: 1.050,00 €.Current price is: 879,00 €.

Year	2020
Manufacturer
Format	75 Cl
Typology	Red Wine
Grape Variety	Pinot Noir
Origin	Francia
Label	Biodynamic, Indigenous Yeast, Legendary, Wood

Description
Manufacturer

Chambertin Clos de Bèze Grand Cru “Cuvée du Frêne” 2020 – Laurent Ponsot

Overview

The Chambertin Clos de Bèze Grand Cru “Cuvée du Frêne” 2020 by Laurent Ponsot is an exceptional Pinot Noir, a pure expression of the Côte de Nuits terroir. This Grand Cru stands out for its balance, elegance, and aromatic complexity, making it perfect for aging. The cuvée is made from a rigorous selection of the finest grapes, combining tradition and innovation while respecting the unique microclimate of each parcel. Contains sulfites.

Wine History

The Cuvée du Frêne 2020 represents one of the most harmonious vintages from Clos de Bèze, a historic vineyard in Burgundy. After leaving Domaine Ponsot, Laurent Ponsot continued to highlight these iconic grapes under his direct supervision along with Clément, focusing on quality and aromatic consistency. The 2020 vintage benefited from favorable climatic conditions, yielding healthy, ripe grapes that created a refined, powerful, and long-lived wine.

Vineyard Philosophy and Winemaking Approach

The grapes come from vineyards cultivated without systemic chemicals, harvested by hand and rigorously selected. In the cellar, vinification follows the principles of haute couture enology: spontaneous fermentation with indigenous yeasts, meticulous temperature control, and aging in French oak barrels. The ArdeaSeal closure protects the wine from oxidation and ensures long-term aging, replacing sulfur dioxide with neutral gas when necessary. This approach preserves purity, complexity, and aromatic integrity, making the 2020 cuvée extraordinarily elegant and balanced.

Tasting Notes

Color: deep ruby red with garnet reflections, clear and bright.
Nose: rich and complex bouquet with aromas of ripe red fruits, delicate spices, and subtle mineral notes.
Palate: harmonious structure, soft and velvety tannins, perfect balance between freshness and power; long, persistent finish.

Food Pairing

Ideal with roasted red meats, game, and aged cheeses. Also pairs well with gourmet dishes featuring mushrooms and truffles. Serve at a controlled temperature to bring out all aromatic nuances.

Technical Sheet

Appellation: Chambertin Clos de Bèze Grand Cru
Vintage: 2020
Grape variety: 100% Pinot Noir
Alcohol content: 13%
Serving temperature: 16–18°C
Contains sulfites

Laurent Ponsot

The History of Laurent Ponsot

In 2017, Laurent Ponsot, after leaving the historic Domaine Ponsot, embarked on a new adventure by founding his own winery together with his son Clément and a carefully chosen team. Based in Gilly-Lès-Cîteaux, in the heart of Burgundy, the estate stands at the crossroads of tradition and innovation. The project is both a Domaine, with 7 hectares of vineyards in prestigious areas, and a Maison de Négoce, selecting top-quality grapes to craft refined cuvées. With more than 26 Burgundy appellations produced, this new chapter quickly became a global benchmark, thanks to Laurent’s modern vision and meticulous attention to detail.

Vineyard Philosophy

The vineyard philosophy at Laurent Ponsot is guided by respect for nature and the pursuit of the purest expression of terroir. The vines are farmed without systemic chemicals, following sustainable practices that preserve soil vitality and guarantee plant balance. Yet, Laurent embraces modern techniques when necessary, always prioritizing vine health and grape quality. This pragmatic vision, deeply rooted in Burgundy’s microclimates, results in fruit that authentically conveys the land’s identity with clarity and precision, vintage after vintage.

Approach in the Cellar

Winemaking at Laurent Ponsot can be described as haute couture enology. Constant technological innovations are introduced, such as the ArdeaSeal closure replacing traditional cork, which protects wines from premature oxidation and cork taint, ensuring long-term integrity. Neutral gas is used instead of sulfur during aging, reducing intervention and preserving purity. Every step is meticulously monitored: from temperature control of cases to authenticity codes protecting against counterfeits. This precision guarantees bottles that reach consumers in flawless condition, faithfully expressing their origin.

Vision and Innovation

Laurent Ponsot embodies creativity and avant-garde spirit. The estate stands out with innovative packaging, surprising bottle designs, and modern labels, diverging from Burgundy’s classic aesthetic. The use of recycled materials highlights a commitment to sustainability, while bold stylistic choices showcase a strong identity in a competitive landscape. This vision, blending research and imagination, drives a unique project where wine is crafted as a tailor-made creation, designed to last and inspire. Each cuvée reflects a journey from soil to bottle, expressing passion, innovation, and respect for the terroir.