How to store wine bottles? Practical advice to avoid mistakes

It happens to everyone, sooner or later: you receive a good bottle of wine as a gift or you come back from a trip with some interesting labels, and the question immediately arises… how to store bottles of wine in the right way?

We often tend to underestimate the importance of storage, thinking that it is enough to keep them “”cool”” or in a cupboard. In reality, some precautions really make a difference and can save – or ruin – a wine, even a fine one.

The temperature for storing wine: never too hot, never too cold

Wine does not like sudden changes. The temperature must be as stable as possible. The ideal is around 12-18 degrees for reds, while for whites it is better to stay a little lower, between 8 and 12 degrees. And if you have some bottles of sparkling wines, such as Champagne or Prosecco, know that they are also fine around 6-8 degrees.

In summer, a cool cellar is perfect. But if you don’t have one, a wine cellar is a great alternative: it takes up little space, is silent, and allows you to adjust the temperature as you wish.

Horizontal position: it’s not just a question of aesthetics

Another important point: bottles with cork stoppers should always be kept lying down. In this way, the wine remains in contact with the cork, preventing it from drying out. A dry cork lets air pass through, and oxidation is wine’s worst enemy.

If the cork is synthetic or screw-on, this problem does not arise, but for more “”traditional”” bottles it is a rule not to be forgotten.

Darkness, silence and no vibrations

Wine cannot stand light, especially direct sunlight. UV rays can alter its color and flavor. The same goes for vibrations: avoid storing bottles above the refrigerator or near washing machines or stereos. Wine needs tranquility to mature well.

Beware of humidity (and odors)

The ideal environment has a humidity between 60% and 70%. If it is too dry, the corks can dry out; if it is too humid, there is a risk of mold forming on the labels. Furthermore, it is best to avoid areas of the house where there are strong odors or chemical substances: even if the bottle is closed, over time it can absorb unpleasant scents from the surrounding environment.

What if I don’t have a cellar?

Don’t panic. A dark pantry far from heat sources can already be a good solution. Even better if you can organize a cool corner of the house, perhaps under a staircase or in a dedicated cabinet. Today there are also many space-saving solutions with an elegant design, designed specifically for those who want to store wine well even in an apartment.

Storing bottles of wine correctly is a gesture of care towards what we are about to drink, but also towards those who produced that wine with passion. You don’t need to be a sommelier or have a dream cellar: you just need to know a few basic rules and apply them consistently.

So, when you uncork a bottle, you can really enjoy it as it deserves.

FAQ

Where can you store bottles of wine at home?

If you don’t have a cellar, you can store bottles in a dark pantry, in a low and cool cabinet, or in a refrigerated wine cellar. The important thing is that the place is stable in terms of temperature, away from direct light and free from vibrations.

Should wine bottles be stored vertically or horizontally?

It depends on the type of cork. Bottles with cork stoppers should be stored horizontally to keep the cork moist. Those with screw or synthetic caps can also be stored vertically, but horizontal remains the safest choice for most wines.

How long can you store a bottle of wine?

It depends on the type of wine. Young and fresh white wines should be consumed within 1-2 years, while structured reds can also be stored for 5-10 years (or more). The important thing is to keep them in the ideal temperature and light conditions.

Is it useful to use a wine cellar to store wine?

Absolutely, especially if you have several bottles or if you want to store them for long periods. Wine cellars allow you to control temperature and humidity, protecting the wine from climatic changes and vibrations.

Can I keep wine in the refrigerator?

Only for short periods and for white wines or sparkling wines that will be consumed soon. The refrigerator is too cold and dry for long-term storage, and constant vibrations do not help the quality of the wine.

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