Falcone Giò Rosato 2019
Original price was: 20,00 €.18,40 €Current price is: 18,40 €.
| Year | 2019 |
|---|---|
| Manufacturer | Marco Falcone |
| Typology | Natural Wine, Rosé Wine |
| Format | 75 Cl |
| Origin | Italia |
| Grape Variety | Cesanese |
The Cesanese del Piglio Rosato 2019 by Marco Falcone is a fresh and mineral rosé wine, obtained through immediate pressing without skin maceration to avoid excess polyphenols. It is aged in steel and presents floral aromas with hints of ripe berries, mint, and rosemary. It’s a robust yet dynamic rosé, easy to drink. It is recommended to serve it at 12°-14°C, perfect with grilled sausages.
Producer: Falcone
Cesanese del Piglio Rosato
Piglio, Ciociaria
Marco Falcone
Cesanese
2019
13%
Rosé Wine
Pressed immediately without skin suspension, as Cesanese is a variety rich in polyphenols, aged in steel.
Floral with hints of small, very ripe berries, notes of mint and rosemary, mineral.
Like all of Marco’s Cesanese wines, it is easy to drink. It is a robust but dynamic rosé, fresh and mineral.
Serving temperature: 12°-14°
Perfect with grilled sausages.
Intriguing.
See all products of Marco Falcone
Piglio, Lazio
Marco is a man of many facets, truly surprising. Originally from Calabria but a Roman by adoption, he is a winemaker you wouldn’t expect. For many reasons.
We met him in the center of Rome, and while tasting his incredible Cesanesi wines, a member of the Italian Senate recognized him and started a conversation with him. With endless modesty, Marco hadn’t mentioned that he was an important researcher at the University of Pisa, specializing in infectious diseases.
His life unfolds between the university laboratories and his beloved vineyards, which are cultivated strictly in an organic regime. His vineyards cover just under 3 hectares, with slightly above-average planting density, by company philosophy. Once again, it creates a sense of disproving common stereotypes. He uses Spanish and Tuscan amphorae.
The Cesanesi del Piglio wines are not opulent, ultra-drinkable, and delightful. Natural.
The Falcone Winery does not use any chemical agents in the vineyard, even where not using them could pose serious production risks. It does not take shortcuts in the cellar. The wines of the estate are characterized by a total sulfur content of about 10 mg/liter.