Ultima 2016 Elk Cove
92,70 €
| Year | 2016 |
|---|---|
| Manufacturer | |
| Typology | Sweet Wine |
| Format | 75 Cl |
| Origin | USA |
| Grape Variety | Riesling |
| Label | Craft, Indigenous Yeast, Steel, Wood |
| Magazzino |
ELK COVE ULTIMA 2016 (HALF BOTTLE)
Elk Cove Ultima 2016: noble sweetness, vibrant acidity and Riesling depth from Oregon
Overview of Elk Cove Ultima 2016
A precise sweet wine balancing richness, freshness and mineral tension
Elk Cove Ultima 2016 is a refined sweet wine produced by Elk Cove Vineyards in the Willamette Valley. This half-bottle expresses a late-harvest Riesling style with high aromatic concentration and natural balance. The grapes are harvested late or affected by noble rot, creating intensity and complexity. The key identity is the balance between sweetness and vibrant acidity. A precise sweet wine built on tension, purity and aromatic depth. The wine contains sulfites.
History of Elk Cove Ultima 2016
Oregon’s tradition of elegant late-harvest sweet wines
Ultima represents Elk Cove’s classic interpretation of sweet Riesling, rooted in the winery’s long experience in cool-climate winemaking. The goal is to combine richness with freshness in a balanced style. The 2016 vintage allowed slow, even ripening, ideal for aromatic complexity. This wine belongs to the tradition of finely balanced dessert wines. A refined and controlled expression of Oregon sweet winemaking.
Vineyard philosophy of Elk Cove Ultima 2016
Extreme selection and focus on natural concentration
Grapes are carefully selected from the best vineyard sites in the Willamette Valley. The cool climate ensures slow ripening and preserved acidity. Harvest is done in multiple passes to select only perfectly ripe or botrytized clusters. Yields are extremely low to maximize concentration. A vineyard approach focused on purity, selection and aromatic intensity.
Winemaking and variety of Elk Cove Ultima 2016
Riesling with slow fermentation for perfect sugar-acid balance
Elk Cove Ultima 2016 is made primarily from Riesling. Fermentation is slow and carefully managed to preserve aromatic detail. It is stopped naturally to retain residual sugar while maintaining vibrant acidity. Aging takes place in stainless steel to preserve purity. A winemaking style focused on elegance, precision and balance. The wine contains sulfites.
Tasting notes of Elk Cove Ultima 2016
Rich, luminous and perfectly balanced profile
Color: deep golden yellow.
Nose: dried apricot, honey, ripe pineapple, candied citrus peel and floral hints.
Palate: sweet yet lifted by vibrant acidity, long, juicy and mineral-driven finish.
Food pairings for Elk Cove Ultima 2016
Desserts, blue cheeses and spicy Asian cuisine
Ultima 2016 pairs beautifully with fruit-based desserts, tarts and dry pastries. Excellent with blue cheeses and aged cheeses. It also works very well with lightly spicy or sweet-and-sour Asian dishes. A contemplative wine for contrast-driven pairings.
Technical sheet – Elk Cove Ultima 2016
- Producer: Elk Cove Vineyards
- Vintage: 2016
- Region: Oregon, USA
- Area: Willamette Valley
- Grape: Riesling
- Style: late-harvest sweet wine
- Format: 375 ml (half bottle)
- Alcohol: approx. 8–10% vol
- Serving temperature: 6–8°C
- Aging: stainless steel
- Contains sulfites
Elk Cove Vineyards winery in Oregon: outstanding Pinot Noir from the Willamette Valley
History of Elk Cove Vineyards in the Willamette Valley
Campbell family origins and the development of wine in Oregon
Elk Cove Vineyards is one of the most iconic wineries in the Willamette Valley, a name that represents the qualitative evolution of modern American wine. Founded in 1974 by the Campbell family, this winery was established at a time when Oregon was still an emerging wine frontier, far from international recognition. The decision to focus on varieties such as Pinot Noir proved visionary, helping to shape the identity of the region. Over the years, Elk Cove has remained family-owned, a key factor in ensuring long-term consistency and vision. The estate has gradually expanded its vineyards across the most suitable areas of the valley, refining a more and more distinctive style. Growth has always been driven by quality rather than quantity, building a strong reputation in global markets. Today, Elk Cove Vineyards stands for reliability, elegance, and consistency in the Oregon wine scene.
Vineyard philosophy of Elk Cove Vineyards in Oregon
Sustainable viticulture and terroir expression in the Willamette Valley
Elk Cove’s vineyard philosophy is based on a fundamental principle: respect for the Willamette Valley terroir as the defining element of the wine. The vineyards are farmed using sustainable practices, with constant attention to soil health and biodiversity. Oregon’s cool climate, characterized by mild summers and cool nights, allows for slow and even ripening of the grapes, enhancing aromatic complexity and natural acidity. Elk Cove manages each vineyard parcel individually, adapting farming techniques to soil composition and exposure. The goal is to obtain grapes that fully express both varietal and territorial identity without manipulation. Limited chemical intervention and careful yield control help maintain natural balance in the vineyard. The result is precise and thoughtful viticulture that enhances the unique character of Pinot Noir and other grape varieties.
Winemaking and production at Elk Cove Vineyards
Cellar techniques and the style of Willamette Valley Pinot Noir
In the cellar, Elk Cove Vineyards follows an approach that combines technical expertise with deep respect for the raw material. Grapes are vinified with meticulous attention to detail, often using native yeast fermentations to preserve the authentic character of the fruit. Temperature control during fermentation helps maintain freshness and aromatic integrity, essential elements of Oregon wine style. Aging takes place in carefully selected French oak barrels, with balanced use of new oak to avoid overpowering varietal expression. Pinot Noir, in particular, is crafted to highlight elegance, finesse, and depth rather than extraction and power. Elk Cove shows great sensitivity in adapting winemaking techniques to each vintage while maintaining stylistic consistency. Each wine reflects a balance between human intervention and natural evolution, aiming for authenticity and precision. All wines contain sulfites, used responsibly to ensure stability and quality over time.
Elk Cove Vineyards today: a benchmark for Oregon Pinot Noir
Quality, recognition, and international positioning of Elk Cove wines
Today, Elk Cove Vineyards is a benchmark for high-quality wines from Oregon. The winery is internationally recognized for producing elegant, balanced, and age-worthy Pinot Noir wines that can compete with top global expressions. Its presence in prestigious restaurant wine lists and consistent praise from critics confirm the strength of its vision. Elk Cove continues to invest in single-vineyard expression, strengthening its connection with the Willamette Valley terroir. Sustainability and quality remain at the core of the winery’s strategy in an increasingly competitive market. The estate stands out for its refined and recognizable style, blending tradition and innovation without compromise. Elk Cove Vineyards represents one of the finest expressions of contemporary American wine.
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