Romanèe Saint Vivant 2017 Domaine Romanèe Conti

* Last 1 bottle of 2017 left in stock, shipping on Monday

Romanée-Saint-Vivant: The Elegance of Domaine de la Romanée-Conti

The Romanée-Saint-Vivant from Domaine de la Romanée-Conti is a Pinot Noir Grand Cru that embodies grace and elegance. Sourced from one of the most prestigious appellations of the Côte de Nuits, this wine delicately expresses the complexity of the Vosne-Romanée terroir, offering a unique sensory experience.

History and Philosophy

The Romanée-Saint-Vivant vineyard has ancient origins, dating back to the 13th century when it was cultivated by the monks of the nearby Abbey of Saint-Vivant. Domaine de la Romanée-Conti acquired the estate in 1988 with the aim of preserving and enhancing this exceptional terroir. The estate’s philosophy is rooted in a biodynamic approach, respecting natural cycles to ensure the most authentic expression of the soil.

Grape Variety

Romanée-Saint-Vivant is made exclusively from 100% Pinot Noir, sourced from old vines with low yields (about 30 hectoliters per hectare), ensuring exceptional aromatic concentration and unparalleled complexity.

Vinification and Aging

The vinification process of Romanée-Saint-Vivant is marked by meticulous attention to every detail:

• Alcoholic Fermentation: Spontaneous fermentation occurs with indigenous yeasts in open wooden vats, with maceration lasting approximately three weeks to extract maximum aroma and structure.
• Malolactic Fermentation: This occurs naturally and slowly, softening the acidity and enhancing the wine’s harmony.

The aging process involves two main stages:

• 18-20 months in new French oak barrels, which impart complexity, elegance, and a refined balance between fruit and spice.

The wine is bottled without fining or filtration to preserve its aromatic and gustatory integrity.

Tasting Notes

Romanée-Saint-Vivant stands out for its aromatic finesse and extraordinary depth.

Appearance

Bright ruby red with garnet reflections that intensify with age.

Nose

The nose reveals a refined and seductive bouquet: ripe red fruits (raspberry, cherry), floral notes of rose and violet, sweet spices (cinnamon, nutmeg), and hints of earthiness and minerality.

Palate

On the palate, it is elegant and enveloping, with silky tannins and a lively acidity that provides freshness. The finish is long and persistent, with returning notes of ripe fruit, delicate spices, and a subtle balsamic touch.

Food Pairings

Thanks to its refinement, Romanée-Saint-Vivant pairs beautifully with sophisticated and delicate dishes, such as:

• Beef or veal fillet
• Feathered game (pheasant, partridge)
• Porcini mushrooms and truffle
• Aged soft cheeses

Serving Temperature

To fully appreciate the complexity of Romanée-Saint-Vivant, it is recommended to serve it at a temperature of 16-18°C (61-64°F), ideally after decanting for at least 2-3 hours.

Alcohol Content

The Romanée-Saint-Vivant from Domaine de la Romanée-Conti has an alcohol content of approximately 13-13.5% vol, perfectly integrated into the wine’s structure.

Conclusion

Romanée-Saint-Vivant is an icon of Burgundian elegance, a wine that tells the story and terroir of Vosne-Romanée with every sip. Its finesse and aging potential make it an essential choice for collectors and lovers of great wines.

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Domaine de la Romanée-Conti is one of the most prestigious and famous wine producers in the world, located in Burgundy, France. Known for its incredible quality and rarity, it is considered one of the best producers of Pinot Noir, the main grape variety of the region. The Domaine produces some of the most sought-after and expensive wines, and its reputation is tied to centuries of winemaking tradition.

History:

Domaine de la Romanée-Conti has a long and fascinating history dating back to the 12th century, when Cistercian monks began cultivating vineyards. The name “Romanée” is associated with the land and the wine’s quality, while “Conti” refers to the family who became the estate’s owners in the 17th century. Over the years, the estate passed through various noble hands, but its fame grew enormously starting in the 18th century.

In 1942, the property was purchased by the de Villaine family and Henri Jayer, a famous Burgundy winemaker. Today, the estate is managed by Jean-Charles Viala and Guillaume D’Angerville, who continue to uphold a high standard of quality.

The Wines:

Domaine de la Romanée-Conti produces a small quantity of wines, but the ones it offers are among the most sought-after and admired in the world. The main ones are:

• Romanée-Conti: The most famous and sought-after wine, often considered the “king” of Pinot Noir. It is produced in very limited quantities (usually around 5,000 bottles per year) and is known for its complexity, elegance, and aging potential.

• La Tâche: Another exceptional wine coming from a small vineyard adjacent to Romanée-Conti. It is often described as more intense and rich, with deep structure and a long aging potential.

• Richebourg: Produced from another vineyard, this wine is somewhat more accessible than Romanée-Conti but equally outstanding, with fruity and spicy aromas.

• Echézeaux and Grands Echézeaux: These wines come from vineyards located further south and offer a softer, rounder range of aromas.

• Corton: A relatively newer wine, but still highly appreciated for its richness and finesse.

The Land:

Domaine de la Romanée-Conti is located in the heart of Burgundy, in a small area known as Côte de Nuits, famous for its Pinot Noir vineyards. Its soils are exceptionally fertile and benefit from a unique microclimate that contributes to the creation of extraordinary wines. The vineyards are managed with strict cultivation methods, largely organic and biodynamic, to maintain ecological balance and soil quality.

Production:

Wine production is limited, which further increases the exclusivity and authenticity of the products. Winemaking methods are traditional but very meticulous. The use of high-quality wooden barrels is essential for aging the wines, which require long periods to fully express their potential.

Price and Rarity:

Due to its reputation, quality, and limited quantity of bottles produced, wines from Domaine de la Romanée-Conti are extremely expensive. Some of these wines can reach very high prices at auctions, with Romanée-Conti being one of the most expensive wines in the world. The rarity and quality of these bottles make them coveted by wine collectors.

In conclusion, Domaine de la Romanée-Conti is a symbol of global winemaking excellence, a place where tradition, passion, and quality come together to create some of the most extraordinary wines in existence.