Montrachet 2018 Domaine Romanèe Conti
12.000,00 € Original price was: 12.000,00 €.9.899,00 €Current price is: 9.899,00 €.
| Year | 2018 |
|---|---|
| Manufacturer | Domaine Romanèe Conti |
| Format | 75 Cl |
| Typology | White Wine |
| Grape Variety | Chardonnay |
| Origin | Francia |
| Label | Biodynamic, Indigenous Yeast, Legendary, Wood |
* Last bottle of 2018 left in stock, shipping on Monday
Montrachet by Domaine de la Romanée-Conti: The Pinnacle of Chardonnay in Burgundy
The Montrachet by Domaine de la Romanée-Conti is universally recognized as one of the greatest Chardonnays in the world. Sourced from a tiny parcel in the prestigious Montrachet Grand Cru, this wine represents the ultimate expression of minerality, finesse, and depth that only this extraordinary terroir can offer. Produced in extremely limited quantities, it is a true legend of Burgundian winemaking.
History and Philosophy
The estate Domaine de la Romanée-Conti (DRC) is renowned for its unwavering commitment to excellence. While it is famous for its outstanding Pinot Noirs, Montrachet is the estate’s only white wine and one of the rarest and most sought-after wines in the world.
The Montrachet Grand Cru vineyard, located between Puligny-Montrachet and Chassagne-Montrachet, is considered the finest terroir for Chardonnay. DRC owns only 0.67 hectares of this extraordinary land and follows a strict biodynamic cultivation approach, aiming to preserve the purest expression of the terroir.
The Montrachet of Domaine de la Romanée-Conti is produced with meticulous attention to detail, from grape selection to vinification, with the goal of crafting a wine of extraordinary elegance, depth, and longevity.
Grape Variety and Terroir
This wine is made exclusively from 100% Chardonnay, cultivated in soils composed of a unique combination of limestone and clay, with perfect natural drainage.
The ideal microclimate, featuring excellent sun exposure and gentle breezes, allows the grapes to achieve perfect ripeness while maintaining vibrant freshness and impeccable balance between acidity and structure.
Vinification and Aging
The production of Montrachet follows the rigorous and artisanal methods typical of Domaine de la Romanée-Conti, ensuring the utmost purity and complexity of the wine:
Hand Harvesting: The grapes are carefully picked by hand in small crates to prevent any damage.
Gentle Pressing: The juice is slowly extracted to preserve the aromatic finesse and precision of the wine.
Fermentation in Oak Barrels: The wine ferments in French oak barrels, using indigenous yeasts.
Extended Aging: It matures for approximately 18-24 months in oak, with regular bâtonnage to enhance complexity and texture.
No Filtration Before Bottling, maintaining the wine’s full depth and structure.
Tasting Notes
The Montrachet by Domaine de la Romanée-Conti offers an exceptional sensory experience, combining purity, intensity, and an incredible aging potential.
Color: Bright golden yellow, developing amber reflections with age.
Aroma: A highly complex and layered bouquet featuring notes of ripe citrus, honey, white flowers, toasted hazelnut, and butter, complemented by deep minerality and a touch of sweet spices.
Palate: Perfectly balanced, with vibrant freshness, a creamy structure, and remarkable depth. The finish is exceptionally long, revealing elegant saline minerality.
Food Pairings
The elegance and complexity of Montrachet by DRC make it the perfect match for refined and delicate dishes:
Butter-poached lobster with white truffle
Seared scallops with saffron sauce
Oven-baked sea bass with brown butter and citrus zest
Foie gras on toasted brioche with chestnut honey
Aged hard cheeses like Comté or Beaufort
Serving Temperature
To fully appreciate the nuances of Montrachet, serve it at 12-14°C (54-57°F), allowing it to breathe for at least 30-60 minutes before tasting.
Alcohol Content
The Montrachet by Domaine de la Romanée-Conti has an alcohol content of approximately 13.5%, perfectly integrated into its outstanding structure.
Conclusion
The Montrachet by Domaine de la Romanée-Conti is one of the rarest and most prestigious Chardonnays in the world, a wine that embodies the purity and greatness of this legendary Grand Cru. With its extremely limited production and exceptional aging potential, it is a true collector’s gem.
See all products of Domaine Romanèe Conti
Domaine de la Romanée-Conti is one of the most prestigious and famous wine producers in the world, located in Burgundy, France. Known for its incredible quality and rarity, it is considered one of the best producers of Pinot Noir, the main grape variety of the region. The Domaine produces some of the most sought-after and expensive wines, and its reputation is tied to centuries of winemaking tradition.
History:
Domaine de la Romanée-Conti has a long and fascinating history dating back to the 12th century, when Cistercian monks began cultivating vineyards. The name “Romanée” is associated with the land and the wine’s quality, while “Conti” refers to the family who became the estate’s owners in the 17th century. Over the years, the estate passed through various noble hands, but its fame grew enormously starting in the 18th century.
In 1942, the property was purchased by the de Villaine family and Henri Jayer, a famous Burgundy winemaker. Today, the estate is managed by Jean-Charles Viala and Guillaume D’Angerville, who continue to uphold a high standard of quality.
The Wines:
Domaine de la Romanée-Conti produces a small quantity of wines, but the ones it offers are among the most sought-after and admired in the world. The main ones are:
Romanée-Conti: The most famous and sought-after wine, often considered the “king” of Pinot Noir. It is produced in very limited quantities (usually around 5,000 bottles per year) and is known for its complexity, elegance, and aging potential.
La Tâche: Another exceptional wine coming from a small vineyard adjacent to Romanée-Conti. It is often described as more intense and rich, with deep structure and a long aging potential.
Richebourg: Produced from another vineyard, this wine is somewhat more accessible than Romanée-Conti but equally outstanding, with fruity and spicy aromas.
Echézeaux and Grands Echézeaux: These wines come from vineyards located further south and offer a softer, rounder range of aromas.
Corton: A relatively newer wine, but still highly appreciated for its richness and finesse.
The Land:
Domaine de la Romanée-Conti is located in the heart of Burgundy, in a small area known as Côte de Nuits, famous for its Pinot Noir vineyards. Its soils are exceptionally fertile and benefit from a unique microclimate that contributes to the creation of extraordinary wines. The vineyards are managed with strict cultivation methods, largely organic and biodynamic, to maintain ecological balance and soil quality.
Production:
Wine production is limited, which further increases the exclusivity and authenticity of the products. Winemaking methods are traditional but very meticulous. The use of high-quality wooden barrels is essential for aging the wines, which require long periods to fully express their potential.
Price and Rarity:
Due to its reputation, quality, and limited quantity of bottles produced, wines from Domaine de la Romanée-Conti are extremely expensive. Some of these wines can reach very high prices at auctions, with Romanée-Conti being one of the most expensive wines in the world. The rarity and quality of these bottles make them coveted by wine collectors.
In conclusion, Domaine de la Romanée-Conti is a symbol of global winemaking excellence, a place where tradition, passion, and quality come together to create some of the most extraordinary wines in existence.
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