Chassagne-Montrachet 1er Cru Morgeot Rouge 2017 – Domaine Ramonet

Overview

The Chassagne-Montrachet 1er Cru Morgeot Rouge 2017 from Domaine Ramonet is a Pinot Noir that embodies the elegance and finesse typical of the Côte de Beaune. Sourced from one of the region’s most prestigious parcels, this red wine offers a refined expression of the Morgeot terroir. The 2017 vintage benefited from favorable climatic conditions, allowing optimal grape ripening. The result is a medium-bodied, pure, and smooth wine with a surprisingly delicate profile for this appellation. Contains sulfites.

History of the wine

The Ramonet family, active since the 1920s, consolidated its reputation through the acquisition of high-quality vineyards in Chassagne-Montrachet. Morgeot Rouge represents one of the most authentic expressions of Burgundy Pinot Noir, combining traditional viticultural practices with innovative cellar techniques. The 2017 vintage was particularly favorable, with uniform grape ripening that fully expressed the characteristics of the terroir.

Vineyard philosophy and varietals

Ramonet practices environmentally respectful viticulture, with low yields to ensure aromatic concentration. The Pinot Noir vines, planted on Morgeot’s limestone-clay soils, benefit from ideal exposure for optimal ripening. The vineyard philosophy focuses on authentic terroir expression, with minimal interventions to preserve the wine’s identity.

Winemaking approach

In the cellar, Morgeot Rouge 2017 was vinified using traditional methods, with fermentation in oak barrels to integrate wood and stabilize color. Extended aging on fine lees enhanced complexity and depth. Moderate use of new oak preserved the balance between fruity and spicy notes, characteristic of Pinot Noir.

Tasting notes

Color: bright ruby red with violet highlights, indicative of good freshness.
Nose: elegant bouquet with notes of peony, plums, red fruits, and a hint of blood orange, adding refined aromatic complexity.
Palate: medium-bodied with silky, well-integrated tannins, lively acidity, and a persistent finish echoing the aromas.

Food pairings

Pairs beautifully with white meats such as roasted chicken or duck à l’orange. Also ideal with soft cheeses and classic French cuisine. Its elegance makes it enjoyable on its own or alongside refined dishes.

Technical sheet

• Appellation: Chassagne-Montrachet 1er Cru “Morgeot”

• Vintage: 2017

• Grape: 100% Pinot Noir

• Classification: AOC Premier Cru

• Alcohol: 13.5% vol.

• Serving temperature: 16–18 °C

• Aging potential: up to 2035

• Contains sulfites

Domaine Ramonet

The history of Domaine Ramonet in Burgundy

Domaine Ramonet was founded in the 1930s by Pierre Ramonet, a visionary winemaker who purchased his first vineyards in Chassagne-Montrachet. From those initial parcels began one of the most emblematic journeys of the Côte de Beaune, destined to mark the history of Burgundy. In 1978, the acquisition of a plot in Le Montrachet definitively established the estate among the greatest, making the Ramonet name synonymous with prestige. Today, Pierre’s grandsons, Jean-Claude and Noël, continue to cultivate this legacy with the same passion and respect for tradition, ensuring that the domaine remains a symbol of authenticity and terroir.

Vineyards and prestigious crus of Domaine Ramonet

The domaine extends over 17 hectares, spread across the most renowned villages of Burgundy, including Chassagne-Montrachet, Puligny-Montrachet and Saint-Aubin. Its heart lies in legendary Grand Cru vineyards such as Le Montrachet, Bâtard-Montrachet, Bienvenues-Bâtard-Montrachet and Chevalier-Montrachet, alongside a wealth of Premier Cru sites like Les Ruchottes and Les Vergers. This mosaic of terroirs allows Domaine Ramonet to produce wines of exceptional complexity and precision, where every parcel contributes to an extraordinary expression of the Côte de Beaune.

Winemaking philosophy and cellar approach

At Domaine Ramonet, the philosophy is based on low yields, meticulous vineyard work and a deep respect for the natural environment. Manual harvesting ensures only the best grapes reach the cellar. Fermentation relies on native yeasts, while oak ageing is managed with balance, never overwhelming the purity of the fruit. White wines rest for long periods on fine lees, gaining depth and longevity, while reds are vinified with equal care to showcase the finesse of Chassagne-Montrachet. This artisanal yet precise approach reflects a constant search for harmony and terroir-driven character.

Style and longevity of Ramonet wines

The wines of Domaine Ramonet are celebrated worldwide for their freshness, minerality and refinement, as well as for their remarkable ageing potential. The great Chardonnays, particularly from Montrachet Grand Cru, are considered among the finest expressions of the variety, capable of evolving for decades while maintaining vibrancy and structure. The reds, often overlooked, reveal elegance and depth that reflect the same high standards. Each bottle signed Ramonet embodies the perfect balance between tradition, terroir and winemaking mastery, making the domaine a true reference point for Burgundy lovers and collectors.