Chassagne Montrachet Morgeot Rouge 2005 Ramonet
500,00 € Original price was: 500,00 €.474,90 €Current price is: 474,90 €.
| Manufacturer | |
|---|---|
| Typology | Red Wine |
| Format | 75 Cl |
| Origin | Francia |
| Grape Variety | Pinot Noir |
| Year | 2005 |
| Label | Indigenous Yeast, Legendary, Wood |
Chassagne-Montrachet 1er Cru Morgeot Rouge 2005 – Domaine Ramonet
Overview
The Chassagne-Montrachet 1er Cru Morgeot Rouge 2005 from Domaine Ramonet is a Pinot Noir of rare finesse from one of the most prestigious parcels in the Côte de Beaune. This red wine fully expresses the potential of the Morgeot terroir, combining elegance, structure, and remarkable aging capacity. The 2005 vintage benefited from favorable climatic conditions, yielding perfectly ripe grapes that balance fruit and tannins. Contains sulfites.
History of the wine
The Ramonet family, active since the 1920s, consolidated its reputation with the acquisition of high-quality vineyards in Chassagne-Montrachet. Morgeot Rouge represents one of the most authentic expressions of Burgundy Pinot Noir, blending traditional viticulture with careful cellar techniques. The 2005 vintage was particularly favorable, allowing the terroir’s characteristics to be fully expressed.
Vineyard philosophy and varietals
Ramonet practices environmentally respectful viticulture, maintaining low yields to enhance aromatic concentration. The Pinot Noir vines, grown on the limestone-clay soils typical of Morgeot, benefit from optimal exposure for ideal ripening. The vineyard philosophy focuses on authentic terroir expression, with minimal interventions to preserve the wine’s identity.
Winemaking approach
In the cellar, Morgeot Rouge 2005 was vinified using traditional methods, with oak barrel fermentation to integrate wood and stabilize color. Extended aging on fine lees enhanced complexity and depth, while moderate use of new oak maintained the balance between fruity and spicy notes characteristic of aged Pinot Noir.
Tasting notes
Color: deep ruby red with garnet highlights, indicative of elegant evolution.
Nose: complex bouquet with ripe red fruits, sweet spices, and subtle earthy nuances typical of mature Pinot Noir.
Palate: elegant structure with soft, integrated tannins, balanced acidity, and a persistent finish reflecting the aromatic profile.
Food pairings
Pairs beautifully with white meat dishes like roasted chicken or duck à l’orange. Also ideal with soft cheeses and classic French cuisine. Its elegance makes it enjoyable on its own or alongside refined dishes.
Technical sheet
Appellation: Chassagne-Montrachet 1er Cru “Morgeot”
Vintage: 2005
Grape: 100% Pinot Noir
Classification: AOC Premier Cru
Alcohol: 13–13.5% vol.
Serving temperature: 16–18 °C
Aging potential: up to 2035
Contains sulfites
Domaine Ramonet
The history of Domaine Ramonet in Burgundy
Domaine Ramonet was founded in the 1930s by Pierre Ramonet, a visionary winemaker who purchased his first vineyards in Chassagne-Montrachet. From those initial parcels began one of the most emblematic journeys of the Côte de Beaune, destined to mark the history of Burgundy. In 1978, the acquisition of a plot in Le Montrachet definitively established the estate among the greatest, making the Ramonet name synonymous with prestige. Today, Pierre’s grandsons, Jean-Claude and Noël, continue to cultivate this legacy with the same passion and respect for tradition, ensuring that the domaine remains a symbol of authenticity and terroir.
Vineyards and prestigious crus of Domaine Ramonet
The domaine extends over 17 hectares, spread across the most renowned villages of Burgundy, including Chassagne-Montrachet, Puligny-Montrachet and Saint-Aubin. Its heart lies in legendary Grand Cru vineyards such as Le Montrachet, Bâtard-Montrachet, Bienvenues-Bâtard-Montrachet and Chevalier-Montrachet, alongside a wealth of Premier Cru sites like Les Ruchottes and Les Vergers. This mosaic of terroirs allows Domaine Ramonet to produce wines of exceptional complexity and precision, where every parcel contributes to an extraordinary expression of the Côte de Beaune.
Winemaking philosophy and cellar approach
At Domaine Ramonet, the philosophy is based on low yields, meticulous vineyard work and a deep respect for the natural environment. Manual harvesting ensures only the best grapes reach the cellar. Fermentation relies on native yeasts, while oak ageing is managed with balance, never overwhelming the purity of the fruit. White wines rest for long periods on fine lees, gaining depth and longevity, while reds are vinified with equal care to showcase the finesse of Chassagne-Montrachet. This artisanal yet precise approach reflects a constant search for harmony and terroir-driven character.
Style and longevity of Ramonet wines
The wines of Domaine Ramonet are celebrated worldwide for their freshness, minerality and refinement, as well as for their remarkable ageing potential. The great Chardonnays, particularly from Montrachet Grand Cru, are considered among the finest expressions of the variety, capable of evolving for decades while maintaining vibrancy and structure. The reds, often overlooked, reveal elegance and depth that reflect the same high standards. Each bottle signed Ramonet embodies the perfect balance between tradition, terroir and winemaking mastery, making the domaine a true reference point for Burgundy lovers and collectors.
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