Casina Bric Nebbiolo d’Alba Origo-Ginis Brut Rosé Cuvée 970 2022

Casina Bric Nebbiolo d’Alba Origo-Ginis Brut Rosé 2022

Refined, fresh and surprisingly versatile, Origo-Ginis Brut Rosé presents Nebbiolo in an unexpected style, enhancing its elegance, personality and remarkable aptitude for sparkling wine production.

Overview

Casina Bric Nebbiolo d’Alba Origo-Ginis Brut Rosé is a sparkling wine created to showcase one of Piedmont’s most iconic grape varieties through an original and contemporary interpretation. Made from 100% Nebbiolo, this wine combines the structure and character typical of the variety with vibrant freshness and a fine, persistent mousse. The result is an elegant and dynamic label capable of standing out within the Italian sparkling wine landscape thanks to its perfect balance between aromatic complexity and immediate drinkability. Its gastronomic versatility and refined aromatic profile make it an ideal choice for a wide range of occasions and dining experiences.

History of the Wine

Cuvée 970 is a genuine tribute to the origins of Nebbiolo sparkling wine production. The name Origo-Ginis comes from Latin and refers to the concept of origin, highlighting its connection to the first official Nebbiolo Spumante production regulations introduced in 1970. This wine was conceived as a return to the roots of a lesser-known yet deeply significant Piedmontese tradition. Casina Bric revisits this historical heritage with a modern perspective, creating a sparkling wine that successfully combines historical memory, territorial identity and contemporary winemaking precision.

Vineyard Philosophy

The Nebbiolo grapes used for Origo-Ginis come from carefully selected vineyards in Piedmont, where the variety finds ideal conditions to develop aromatic elegance and natural freshness. Vineyard management is focused on preserving and enhancing the varietal character of the grapes through meticulous vine care and harvesting at the optimal balance between phenolic ripeness and acidity. This approach allows the winery to maintain the distinctive finesse of Nebbiolo, an essential element in producing a sparkling wine base with outstanding quality, freshness and personality.

Winemaking and Ageing

Origo-Ginis Brut Rosé is produced using the Martinotti Method, with secondary fermentation and sparkling wine production taking place in pressurized tanks. This technique highlights the aromatic expression of Nebbiolo while preserving its natural freshness and vibrancy. Following fermentation, the wine remains in contact with its lees for a period ranging from 12 to 18 months, developing additional complexity, harmony and elegance. This extended ageing process also contributes to a creamy texture and a fine, persistent perlage, giving the wine remarkable balance and drinkability.

Tasting Notes

Colour: Delicate antique pink with bright reflections, enhanced by a fine, continuous and persistent perlage.

Nose: Elegant floral aromas reminiscent of wild rose and peach blossoms, accompanied by subtle fragrant nuances that add depth and complexity.

Palate: Fresh and smooth on entry, revealing a harmonious structure and vibrant energy that highlight the distinctive character of Nebbiolo, leading to a long and beautifully balanced finish.

Food Pairings

Thanks to its freshness and outstanding versatility, Origo-Ginis Brut Rosé is an excellent choice as an elegant aperitif. Its characteristics make it particularly suitable for pairing with seafood appetizers, shellfish, fish carpaccio and delicate Mediterranean dishes. The wine’s structure and lively acidity also allow it to accompany light pasta dishes, fried seafood and a variety of summer recipes. Its balance and finesse make it an ideal sparkling wine to enjoy throughout an entire meal, consistently delivering freshness, elegance and pleasure.

Technical Sheet

• Appellation: Nebbiolo d’Alba Sparkling Brut Rosé
• Producer: Casina Bric
• Vintage: 2022
• Region: Piedmont
• Country: Italy
• Grape Variety: 100% Nebbiolo
• Bottle Size: 0.75 L
• Production Method: Martinotti Method (Charmat)
• Secondary Fermentation: In autoclave
• Lees Ageing: 12–18 months
• Colour: Delicate antique pink
• Alcohol Content: 13% vol.
• Serving Temperature: 6–8°C (43–46°F)
• Recommended Pairings: Aperitifs, seafood, shellfish, fish-based dishes and summer cuisine
• Drinking Window: Best enjoyed young to appreciate its freshness and aromatic expression
• Allergens: Contains sulphites

See all products of 460 Casina Bric

Casina Bric Nebbiolo d’Alba Origo-Ginis Brut Rosé 2022

Refined, fresh and surprisingly versatile, Origo-Ginis Brut Rosé presents Nebbiolo in an unexpected style, enhancing its elegance, personality and remarkable aptitude for sparkling wine production.

Overview

Casina Bric Nebbiolo d’Alba Origo-Ginis Brut Rosé is a sparkling wine created to showcase one of Piedmont’s most iconic grape varieties through an original and contemporary interpretation. Made from 100% Nebbiolo, this wine combines the structure and character typical of the variety with vibrant freshness and a fine, persistent mousse. The result is an elegant and dynamic label capable of standing out within the Italian sparkling wine landscape thanks to its perfect balance between aromatic complexity and immediate drinkability. Its gastronomic versatility and refined aromatic profile make it an ideal choice for a wide range of occasions and dining experiences.

History of the Wine

Cuvée 970 is a genuine tribute to the origins of Nebbiolo sparkling wine production. The name Origo-Ginis comes from Latin and refers to the concept of origin, highlighting its connection to the first official Nebbiolo Spumante production regulations introduced in 1970. This wine was conceived as a return to the roots of a lesser-known yet deeply significant Piedmontese tradition. Casina Bric revisits this historical heritage with a modern perspective, creating a sparkling wine that successfully combines historical memory, territorial identity and contemporary winemaking precision.

Vineyard Philosophy

The Nebbiolo grapes used for Origo-Ginis come from carefully selected vineyards in Piedmont, where the variety finds ideal conditions to develop aromatic elegance and natural freshness. Vineyard management is focused on preserving and enhancing the varietal character of the grapes through meticulous vine care and harvesting at the optimal balance between phenolic ripeness and acidity. This approach allows the winery to maintain the distinctive finesse of Nebbiolo, an essential element in producing a sparkling wine base with outstanding quality, freshness and personality.

Winemaking and Ageing

Origo-Ginis Brut Rosé is produced using the Martinotti Method, with secondary fermentation and sparkling wine production taking place in pressurized tanks. This technique highlights the aromatic expression of Nebbiolo while preserving its natural freshness and vibrancy. Following fermentation, the wine remains in contact with its lees for a period ranging from 12 to 18 months, developing additional complexity, harmony and elegance. This extended ageing process also contributes to a creamy texture and a fine, persistent perlage, giving the wine remarkable balance and drinkability.

Tasting Notes

Colour: Delicate antique pink with bright reflections, enhanced by a fine, continuous and persistent perlage.

Nose: Elegant floral aromas reminiscent of wild rose and peach blossoms, accompanied by subtle fragrant nuances that add depth and complexity.

Palate: Fresh and smooth on entry, revealing a harmonious structure and vibrant energy that highlight the distinctive character of Nebbiolo, leading to a long and beautifully balanced finish.

Food Pairings

Thanks to its freshness and outstanding versatility, Origo-Ginis Brut Rosé is an excellent choice as an elegant aperitif. Its characteristics make it particularly suitable for pairing with seafood appetizers, shellfish, fish carpaccio and delicate Mediterranean dishes. The wine’s structure and lively acidity also allow it to accompany light pasta dishes, fried seafood and a variety of summer recipes. Its balance and finesse make it an ideal sparkling wine to enjoy throughout an entire meal, consistently delivering freshness, elegance and pleasure.

Technical Sheet

• Appellation: Nebbiolo d’Alba Sparkling Brut Rosé
• Producer: Casina Bric
• Vintage: 2022
• Region: Piedmont
• Country: Italy
• Grape Variety: 100% Nebbiolo
• Bottle Size: 0.75 L
• Production Method: Martinotti Method (Charmat)
• Secondary Fermentation: In autoclave
• Lees Ageing: 12–18 months
• Colour: Delicate antique pink
• Alcohol Content: 13% vol.
• Serving Temperature: 6–8°C (43–46°F)
• Recommended Pairings: Aperitifs, seafood, shellfish, fish-based dishes and summer cuisine
• Drinking Window: Best enjoyed young to appreciate its freshness and aromatic expression
• Allergens: Contains sulphites