Arcari e Danesi Franciacorta Dosaggio Zero 2021
Original price was: 33,00 €.29,90 €Current price is: 29,90 €.
| Year | 2021 |
|---|---|
| Typology | Bubbles |
| Format | 75 Cl |
| Origin | Italia |
| Grape Variety | Chardonnay, Pinot Noir |
Arcari e Danesi Franciacorta Dosaggio Zero 2021
An authentic and uncompromising Franciacorta that precisely expresses the identity of Montorfano, where minerality, depth, and vibrant freshness merge into a refined and distinctive balance.
Overview
The most consistent and representative expression of the Arcari e Danesi philosophy
Arcari e Danesi Franciacorta Dosaggio Zero is the winery’s most consistent and emblematic label, produced continuously vintage after vintage. Crafted from grapes sourced primarily from the terraced vineyards of Montorfano and other selected plots within Franciacorta, this Metodo Classico expresses the territory through a pure, precise, and deeply territorial style. The choice of a zero dosage allows every nuance of the fruit and terroir to emerge without any sensory interference. Extended lees aging contributes complexity, aromatic depth, and an elegant texture. This wine is designed to express purity and stylistic coherence while faithfully reflecting the character of the appellation. Every bottle is the result of a constant pursuit of balance between grape maturity, freshness, and territorial identity.
History of the Wine
Dosaggio Zero is the Franciacorta that has most closely accompanied the production history of Arcari e Danesi. From the earliest vintages, this label was conceived as a synthesis of the winery’s philosophy and as a vehicle for highlighting the natural characteristics of both the grapes and their soils of origin. Its uninterrupted production over the years demonstrates the importance of this wine within the estate’s portfolio. The decision to produce it every vintage stems from the desire to interpret each growing season and territorial expression through an authentic and transparent lens. Over time, Dosaggio Zero has become a benchmark for Franciacorta enthusiasts seeking wines that are pure, age-worthy, and capable of evolving with elegance. Its identity is built upon enhancing the natural characteristics of the territory without stylistic compromise.
Vineyard Philosophy
The grapes used for this Franciacorta come primarily from the terraced vineyards located on Montorfano, one of the most distinctive and recognizable areas of Franciacorta. Here, ancient soils rich in iron and mineral components give the grapes a unique personality that translates into salinity, tension, and remarkable depth on the palate. Harvesting takes place only when the grapes have reached full phenolic ripeness, a key factor in achieving richness and balance while preserving freshness. The objective is to maintain the integrity of the fruit and highlight the characteristics of each individual vineyard parcel. Vineyard management is entirely focused on quality and on achieving the purest expression of the terroir, ensuring that every cluster contributes to the creation of a wine that is elegant, coherent, and unmistakably representative of its origin. The strong connection with Montorfano remains one of the defining elements of this label.
Winemaking Approach
The winemaking process follows a philosophy centered on precision and respect for the raw material. The blend consists of 75% Chardonnay and 25% Pinot Bianco, a combination that brings together structure, elegance, and freshness. Secondary fermentation takes place according to the traditional Metodo Classico method, and the wine ages on its lees for a minimum of 30 months, a period that enhances aromatic complexity, finesse of the mousse, and overall harmony. Following disgorgement, the Franciacorta undergoes an additional bottle aging period of at least six months before release. The absence of dosage preserves the authentic expression of both the terroir and grape varieties, resulting in a wine that is direct, precise, and highly expressive. The final outcome is a sparkling wine that emphasizes authenticity, balance, and aging potential.
Tasting Notes
Appearance: Bright straw yellow with golden reflections and a fine, persistent stream of bubbles.
Nose: Elegant aromas of ripe citrus fruits, yellow apple, bread crust, delicate yeast notes, and subtle mineral nuances that reflect the iron-rich soils of Montorfano.
Palate: Dry, vibrant, and vertical, with pronounced salinity supporting the wine through a long, clean finish marked by refined mineral character.
Food Pairings
The dry profile and pronounced minerality of this Franciacorta Dosaggio Zero make it exceptionally versatile at the table. It pairs beautifully with raw seafood, oysters, shellfish, and fish tartare, enhancing delicate flavors without overwhelming them. It is equally suited to light fried dishes, vegetable tempura, seafood risottos, and baked fish preparations. Its freshness and precision also complement fresh cheeses and contemporary cuisine where purity of flavor is essential. Thanks to its structure and extended lees aging, it can be enjoyed as a sophisticated aperitif or throughout an entire meal.
Technical Sheet
- Producer: Arcari e Danesi
- Wine: Franciacorta Dosaggio Zero
- Vintage: 2021
- Appellation: Franciacorta DOCG
- Region: Lombardy
- Country: Italy
- Grape Varieties: 75% Chardonnay, 25% Pinot Bianco
- Production Method: Traditional Method (Metodo Classico)
- Lees Aging: Minimum 30 months
- Post-Disgorgement Aging: Minimum 6 months
- Alcohol Content: 12% ABV
- Bottle Size: 0.75 L
- Serving Temperature: 8–10°C (46–50°F)
- Contains sulfites
Arcari e Danesi Franciacorta Dosaggio Zero 2021
An authentic and uncompromising Franciacorta that precisely expresses the identity of Montorfano, where minerality, depth, and vibrant freshness merge into a refined and distinctive balance.
Overview
The most consistent and representative expression of the Arcari e Danesi philosophy
Arcari e Danesi Franciacorta Dosaggio Zero is the winery’s most consistent and emblematic label, produced continuously vintage after vintage. Crafted from grapes sourced primarily from the terraced vineyards of Montorfano and other selected plots within Franciacorta, this Metodo Classico expresses the territory through a pure, precise, and deeply territorial style. The choice of a zero dosage allows every nuance of the fruit and terroir to emerge without any sensory interference. Extended lees aging contributes complexity, aromatic depth, and an elegant texture. This wine is designed to express purity and stylistic coherence while faithfully reflecting the character of the appellation. Every bottle is the result of a constant pursuit of balance between grape maturity, freshness, and territorial identity.
History of the Wine
Dosaggio Zero is the Franciacorta that has most closely accompanied the production history of Arcari e Danesi. From the earliest vintages, this label was conceived as a synthesis of the winery’s philosophy and as a vehicle for highlighting the natural characteristics of both the grapes and their soils of origin. Its uninterrupted production over the years demonstrates the importance of this wine within the estate’s portfolio. The decision to produce it every vintage stems from the desire to interpret each growing season and territorial expression through an authentic and transparent lens. Over time, Dosaggio Zero has become a benchmark for Franciacorta enthusiasts seeking wines that are pure, age-worthy, and capable of evolving with elegance. Its identity is built upon enhancing the natural characteristics of the territory without stylistic compromise.
Vineyard Philosophy
The grapes used for this Franciacorta come primarily from the terraced vineyards located on Montorfano, one of the most distinctive and recognizable areas of Franciacorta. Here, ancient soils rich in iron and mineral components give the grapes a unique personality that translates into salinity, tension, and remarkable depth on the palate. Harvesting takes place only when the grapes have reached full phenolic ripeness, a key factor in achieving richness and balance while preserving freshness. The objective is to maintain the integrity of the fruit and highlight the characteristics of each individual vineyard parcel. Vineyard management is entirely focused on quality and on achieving the purest expression of the terroir, ensuring that every cluster contributes to the creation of a wine that is elegant, coherent, and unmistakably representative of its origin. The strong connection with Montorfano remains one of the defining elements of this label.
Winemaking Approach
The winemaking process follows a philosophy centered on precision and respect for the raw material. The blend consists of 75% Chardonnay and 25% Pinot Bianco, a combination that brings together structure, elegance, and freshness. Secondary fermentation takes place according to the traditional Metodo Classico method, and the wine ages on its lees for a minimum of 30 months, a period that enhances aromatic complexity, finesse of the mousse, and overall harmony. Following disgorgement, the Franciacorta undergoes an additional bottle aging period of at least six months before release. The absence of dosage preserves the authentic expression of both the terroir and grape varieties, resulting in a wine that is direct, precise, and highly expressive. The final outcome is a sparkling wine that emphasizes authenticity, balance, and aging potential.
Tasting Notes
Appearance: Bright straw yellow with golden reflections and a fine, persistent stream of bubbles.
Nose: Elegant aromas of ripe citrus fruits, yellow apple, bread crust, delicate yeast notes, and subtle mineral nuances that reflect the iron-rich soils of Montorfano.
Palate: Dry, vibrant, and vertical, with pronounced salinity supporting the wine through a long, clean finish marked by refined mineral character.
Food Pairings
The dry profile and pronounced minerality of this Franciacorta Dosaggio Zero make it exceptionally versatile at the table. It pairs beautifully with raw seafood, oysters, shellfish, and fish tartare, enhancing delicate flavors without overwhelming them. It is equally suited to light fried dishes, vegetable tempura, seafood risottos, and baked fish preparations. Its freshness and precision also complement fresh cheeses and contemporary cuisine where purity of flavor is essential. Thanks to its structure and extended lees aging, it can be enjoyed as a sophisticated aperitif or throughout an entire meal.
Technical Sheet
- Producer: Arcari e Danesi
- Wine: Franciacorta Dosaggio Zero
- Vintage: 2021
- Appellation: Franciacorta DOCG
- Region: Lombardy
- Country: Italy
- Grape Varieties: 75% Chardonnay, 25% Pinot Bianco
- Production Method: Traditional Method (Metodo Classico)
- Lees Aging: Minimum 30 months
- Post-Disgorgement Aging: Minimum 6 months
- Alcohol Content: 12% ABV
- Bottle Size: 0.75 L
- Serving Temperature: 8–10°C (46–50°F)
- Contains sulfites
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