Arcari e Danesi Franciacorta Dosaggio Zero 2018

Producer:Arcari and Danesi

Franciacorta Zero Dosage

️ Coccaglio, BS, Lombardy

Arcari and Danes

  Chardonnay 90%, Pinot Blanc 10%

2018

️  12.5%

Bubbles

Dosaggio Zero is produced with grapes coming from the terraced vineyards of Montorfano, adjacent to the winery headquarters, and from the Capriolo vineyards. The ancient and ferrous soils of Montorfano characterize this wine with minerality and flavor that add to the richness of the grapes which are harvested at perfect phenological ripeness. It is the only Franciacorta that is produced by the company every year, harvest after harvest. Aging on the yeasts for a minimum of 30 months. Bottle refinement after disgorgement for at least four months.

Fragrant notes, white flowers, apple and white melon, mineral

Fresh and satisfying tasting, elegant with a dry taste. Long and captivating finish

Serving temperature 8°-10°

Magical with fried foods such as courgette flower or cod fillet

Amazing version of non-dosed, with only grapes method, without added sugars. A gem

Coccaglio (BS)

Giovanni Arcari and Nico Danesi founded the Cantina Arcari+Danesi in 2006, following an idea they had developed ten years earlier.

The headquarters of the winery is carved into the rock of the southern slope of Montorfano, which is a hilly area that defines the southern limit of the Franciacorta territory.

The most cultivated grapes, in a natural way, are Chardonnay, Pinot Noir and Pinot Blanc, to which are added Barbera, Marzemino, Schiava and Sangivoese, produced between Coccaglio, Capriolo and Caionvico, used for the Grace project.

Arcari and Danesi sparkling wines are characterized by great drinkability which, combined with the very low residual sugar content, makes these bubbles incredible products.